by Olya Lutrov | Ukrainian, Vegetarian
We make this dish each year for Ukrainian Easter. The horseradish gives it a really good ‘punch’. This is my mum’s recipe. Ingredients 6kg fresh beetroot, washed 2 cups vinegar (or to taste) 1-2 tbsp sugar 2 x 375gm jars grated horseradish (Eskal...
by Olya Lutrov | Soups, Vegetarian
This spicy lentil soup is really easy to make and is great for cold, winter days. The family will definitely come back for seconds. Ingredients 2-3 tbsp oil 4 large onions, finely chopped 2 cloves crushed garlic 2-3 tbsp turmeric 2-3 tbsp ground coriander seeds 2 tsp...
by Olya Lutrov | Entertaining, Vegetarian
Pita crisps are super easy to make and great for entertaining. I usually make a big batch of these while holidaying at the lodge at Mt Hotham! Ingredients 1 pk Wholemeal Pita Bread (5 pce) Olive oil spray Lemon Pepper Seasoning (170gm jar) Method Split each pita bread...
by Olya Lutrov | Soups, Vegetarian
One of my recipes which is considered a ‘big hit’. My nephews always request I make this soup when we are all at the snow at Mt Hotham. It’s hot and sour and is one of my favourite Thai dishes. I’ve created this recipe after several...