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Pasta Salad

by | Pasta, Salad, Vegetarian

[vc_row][vc_column width=”1/1″][vc_column_text el_class=”recipedescription”]Great pasta salad to make when you need to ‘bring a plate’ to a BBQ, party or picnic. A little goes a long way so it’s good when there are lots of people to feed.[/vc_column_text][dt_gap height=”40″][/vc_column][/vc_row][vc_row][vc_column width=”1/2″][vc_column_text]


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  • 1kg spiral pasta
  • 1 block Kraft cheddar cheese, grated
  • 1 cup mayonnaise
  • 2 tablespoons curry powder
  • 3 tablespoons oil
  • 6 tomatoes, chopped
  • 1 bunch spring onions, chopped

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  • Boil pasta to packet instructions (do not overcook). Drain
  • Put the pasta in a large bowl and add the oil and allow pasta to cool
  • Mix the mayonnaise and the curry powder and add to the pasta and mix through until the pasta is coated
  • Add the grated cheese and mix
  • Add the tomatoes and spring
  • Mix together until well combined

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O’s Tips

[/vc_column_text][dt_quote type=”pullquote” font_size=”normal” background=”plain” animation=”none”]Any left overs are great for lunches.

Can be made the day before.[/dt_quote][dt_gap height=”30″][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][/vc_column][/vc_row]